The last few weeks I've been cooking and baking much more than usual. (My brain is so tired from being in the kitchen most days I can't put two coherent thoughts together.) With harvest in full swing there are lots of late nights for the folks working at the grain elevators. It's not uncommon for Purse Gurl to leave the house at 7 and not come home until 9 at night and DR works even longer hours! Considering we are located in the middle of nowhere, it's hard for employees to eat regularly or even find the time to go grocery shopping. So for the last few weeks I've been trying to take in some dinner to everyone working at the elevator a few times a week.
I'm exhausted! But it doesn't look as though harvest is going to be over anytime soon. I've found a few new recipes I want to try out and take to the elevator but I could always use some more ideas. Do you have any tried and true recipes for me? I'm looking for something that is quick to prepare, easy to transport and that can feed a crowd.
Although we live in Kansas my heart and home is in Indiana. My husband DR and I have been married 15 years and lived in 5 states. Along with our twin 13 year old boys and 9 year old daughter, we love to travel and are kind of like gypsies :)
Although I'd love to live closer to my Hoosier family I am blessed to be able to see so much of the country that I wouldn't be able to otherwise. What blessings the Lord has given us!